There’s something quietly confident about Perth in 2025. Once dubbed "Australia’s sleepy west coast cousin," our capital has hit its culinary stride—with restaurants that are grounded in local produce, global in outlook, and distinctly Perth in flavour. This isn’t about fine dining that whispers or street food that shouts. It’s about places with purpose—where the chefs care, the lighting flatters, and the wine list remembers we live in the sunniest capital city on earth.

There’s something undeniably West Australian about this café: open to the elements, breezy without being brash, and quietly committed to...

Street food isn't merely about quelling hunger in Thailand—it's a communal experience that brings people together. People in Thailand are..

Pack your bags and loosen your belts, because Michael and I, and our kids, are embarking on a culinary journey to Bangkok, the vibrant city